DESCRIPTION
In the heart of the historic center of Porretta Terme, for over 50 years the reference point for the traditional cuisine of the Emilian Apennines. Homemade pasta according to the dictates of the ancient Emilian tradition.
Typical mountain dishes: dumplings, crescentine, polenta. Availability of spacious guest rooms with night solutions + breakfast, half board or full board.
Pets are welcome.
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