Monte Piella Restaurant

DESCRIPTION

You can taste traditional specialities of the Emilia-Romagna and Sicilian cultures, with particular attention to the quality of the ingredients used – selected to guarantee genuineness and fragrance at every course.

Moreover, thanks to the chef’s imagination, new and original creations are proposed, using the typical products that, season after season, our area offers.

You will choose among a wide selection of quality wines, produced by renowned Tuscan, Emilian and Sicilian wineries.

70 seats at the table in two cozy rooms, one with fireplace, furnished with care in rustic mountain style. When the weather permits, you can eat outside in a large terrace with a panoramic view of the Corno alle Scale.

Ingredients are of the highest quality only.


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